Turkey day/foodie goodie: If you like TV host/chef Anthony Bourdain, most recently in the news for his product placement dust-up with the Travel Channel, you'll enjoy this Q&A. Bourdain discusses everything from his upcoming CNN show (he's happy that the channel's "big news org" status means he can go "places we couldn't with any other network" -- and, yes, that could include war zones for "bomb shelter cuisine") to Rachael Ray's inherent likability (he may make fun of her, but she "tells good dirty jokes") to his work writing the restaurant scenes in HBO's "Treme." Oh, yeah, he mentions food a bit, too.
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