Anheuser-Busch is launching a second seasonal draft brew that will be available in bars and restaurants through February in an attempt to take advantage of holiday revelers. Called Winter's Bourbon
Cask Ale, it's brewed with dark roasted caramel malts and imported hops, and it ages on toasted bourbon oak casks and Madagascar vanilla beans. A-B previously introduced Jack's Pumpkin Spice Ale, a
beer spiced with the "aroma" of cinnamon, cloves and nutmeg. The company's other specialty beverages include the Michelob Marzen and Michelob Pale Ale.
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