has launched its first prepared-foods product line exclusively at BJ’s Wholesale Clubs, introducing 14 new ready-made items in four categories: entrées, stuffed
pastas, take & nake, and soups & sides. The brand debuted four soup varieties in 2012 as a test and is expanding the line based on strong sales. The products are based on recipes that
were developed in the Cooking Light Test Kitchens. Cooking Light plans to expand the product line this fall with Flatbreads.