Food for Thought Conference

• 125 E. Broad St., Greenville South Carolina
• April 29, 2014 - May 1, 2014
  Start Time: 10:00 AM
• www.epfft.com

Food For Thought is a catalytic unconventional convention that celebrates the intersection of food, creative thinking, entrepreneurialism and social responsibility presented by full-service marketing agency Erwin Penland. The three-day event, held annually in Greenville, SC, brings together some of the country’s leading entrepreneurs, innovators, chefs and thought leaders. Founded by Joe Erwin, Food For Thought is a fully experiential event designed to inspire dialogue and debate among an intimate group of diverse attendees. Activities range from panel discussions and impromptu think tanks to gourmet cooking and precision driving at the nearby BMW Performance Center. Food for Thought is a creation of Erwin Penland, which operates offices in Greenville and New York. For more information, visit http://epfft.com/

Key speakers:
Scott MacEachern – Founder, GM of Nike Livestrong
Dan Pallotta – President & Chief Humanity Officer, Advertising for Humanity
Catherine Hoke –  Founder & CEO, Defy Ventures
Adam Garone – Founder of Movember
Rachel Chong – Founder & CEO, Catchafire
Richard Boccato – Owner, Dutch Kills Bar

Musical guest:
Drew Holcomb & The Neighbors

Chef:
Donald Link – Executive Chef and Owner, Link Restaurant Group

Contact: Meg McMahon , 646 532 5940 , mmcmahon@digennaro-usa.com