Hoping to compete with Burger King, Chipotle and others offering meat substitutes, Chick-fil-A is in the early stages of conducting research and development for vegan and vegetarian menu items. "We
think it is certainly beyond just no meat on salads or no meat in a wrap. It might be some kind of alternative protein on a sandwich," Amanda Norris, the executive director of Chick-fil-A's menu, told
, adding that the company has been studying vegan menu items and meat substitutes for a few years.
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