A bar and grill in Manchester, England, is celebrating Andy Murray's triumph at Wimbledon with this burger: a patty of deep-fried haggis (sheep offal cooked in sheep stomach), a 6 oz angus patty, Ayrshire bacon, Monterey Jack, and a BBQ sauce made with whisky, and Irn Bru, a bright-orange Scottish soft drink: 1,100 calories at $19.57 U.S. The restaurant's top-selling burger is called the Big Manc.