"Change.org, a website started by two Stanford University students that calls itself 'the world’s largest social change platform,' has become a hotbed of agitation for food companies to bring
back items they dropped during the pandemic" like McDonald's all-day breakfasts, according to
The Wall Street Journal. The trend during a food- and comfort-obsessed time has "put some
companies in a pickle. Those that discontinued less-popular or complicated items to simplify operations during the pandemic said they were able to cut down on supplies and the time it takes to train
staff."
Read the whole story at The Wall Street Journal »
