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Recently, the casual dining industry has decided the goal was to get you in and out as fast as possible. Shakey's Pizza Parlor is doing something genuinely countercultural: They're inviting people back in.
We sat down with CMO Ahad Afridi to talk about how Godiva is celebrating their 100th anniversary without becoming a nostalgic act.
The Dallas Cowboys are a global entertainment brand that happens to play football. This week, we sat down with Senior Director of Brand Marketing Rob Sender to talk about growing an already passionate fanbase.
Land O'Lakes built the Modern Rural Collective, a long-term initiative to change how rural America is seen, depicted and understood in today's media.
Lee Evans Lee went from 5th generation Texas rancher to creating her own fashion brand around a deceptively simple idea: Classy shouldn't come at the expense of comfort.
Kellogg says it's the Year of Fiber. We talked to Chief Growth Officer Doug VandeVelde about their William Shatner Super Bowl spot that might be the most delightfully unexpected casting decisions in recent advertising history.
Lindsey Kling has built her entire career chasing disruption brands. From Uber to Away and now at Coterie, she looks for great products whose story hasn't been told, then helps turn them into household names.
Nicola Smith is Southwest's Senior AI Advisor, working at the intersection of AI and marketing. She's helping build an AI strategy that doesn't answer "What can AI do?" but "What should AI do?"
Jelmar's CMO Jaci Volles has navigated her career with what I can only describe as a quiet, earned confidence. She didn't follow the map; she drew her own.
Chili's is crushing the social media game. They've built a community that's more passionate about queso than skincare. We sat down with Director of Social Media Luz Bickert to hear how their creator playbook works.
You haven't told us anything about yourself! Surely you've got something to say. Tell us a little something.