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Food Companies Churn Through CEOs

America’s food giants are shedding a generation of CEOs at a remarkable rate, the culmination of years of bleak sales in an industry that, until recently, had gone unshaken for half a century. Over the past two years, at least 16 major packaged-food and beverage chief executives have stepped down. The outgoing executives have contended with a new era of American eating and grocery shopping habits, shepherded in by Millennials and the internet. 

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