food

Protein Problems: Where's the Beef?


Photo credit: Annie Spratt, Unsplash 

There’s no shortage of edible intel on America’s growing protein obsession—and so far, consumers seem willing to pay the price.

Whether spurred by the popularity of GLP-1 drugs, which emphasize protein intake, or by diet trends from keto to paleo, Americans are in a full-on …

Next story loading loading..

Discover Our Publications