• In A Pizza-Driven World, Domino's Keeps Dominating
    America continues to rely on pepperoni's magical powers to get through the pandemic, with Domino's U.S. sales rising 17.5%.
  • Carl's Jr. and Hardee's Tempt Consumers With Prime Rib Ventures
    Carl's Jr. and Hardee's are promoting new sandwiches with a flashy get-rich-quick ad campaign.
  • Domino's Dials Into Garbage Guilt
    The pizza giant is introducing local details on pizza-box recycling.
  • Dave & Buster's Tries New Ads, But Can 'Eatertainment' Be Saved?
    Dave & Buster's, more battered than most by the pandemic, is pouring on the marketing muscle, introducing its first-ever national ad campaign.
  • After 6 Months Of Home Cooking, Will America Race Back To Restaurants?
    How pent-up demand will balance lingering Covid-19 concerns and financial worries is still unclear. NPD's David Portalatin shares his outlook.
  • Savoring A Well-Earned Love Letter To Restaurants
    Longing for a restaurant meal, yet dreading the risks that come with it? National Restaurant Association launches ad campaign meant to tempt you back.
  • Ernst & Young: Most People Still Dread Restaurants. What Can Change That?
    EY's latest tracking says 53% of U.S. consumers are still uncomfortable with dining out. Mike Gottlieb, global restaurant leader, explains how the restaurant landscape is going to solve the= problem.
  • Carl's Jr.'s Latest? Weekday Wining
    Carl's Jr. is classing up its Steakhouse Angus Thickburger, rolling out a wine-pairing experience with Nocking Point Wines.
  • With Virtual Wings, Brinker Charts New Path
    With the launch of It's Just Wings, a virtual concept delivered by DoorDash, Brinker International is starting to look like a restaurant company of the future.
  • Dunkin' Tries To Rediscover The Fun
    Dunkin' looks to inject a little more fun into the tail end of summer, with free coffee, donuts and a few treats for Fido.
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